Zosakaniza Chakudya/Zowonjezera Chakudya Nsomba Khungu la Gelatin Granule/Ufa wa Jelly
Malo athu okonzedwa bwino komanso kuwongolera bwino kwambiri pakupanga zinthu kumatithandiza kutsimikizira kuti ogula athu akukhutira ndi Chakudya/Zowonjezera Chakudya, Gelatin Granule/Ufa wa Jelly, Timayesetsa kupereka chithandizo chabwino kwa ogula ambiri komanso amalonda.
Malo athu okonzedwa bwino komanso kuwongolera bwino kwambiri pamlingo uliwonse wopanga kumatithandiza kutsimikizira kukhutitsidwa kwathunthu kwa ogula.Gelatin ya Nsomba, Gelatin ya m'nyanjaKampani yathu nthawi zonse imayang'ana kwambiri pakukula kwa msika wapadziko lonse. Tsopano tili ndi makasitomala ambiri ku Russia, mayiko aku Europe, USA, mayiko aku Middle East ndi mayiko aku Africa. Nthawi zonse timatsatira kuti ubwino ndi maziko pomwe ntchito ndi chitsimikizo chokwaniritsa makasitomala onse.
Collagen imagwiritsidwa ntchito kwambiri mu kukongola ndi zodzoladzola. Collagen ili ndi ubwino wokhala woyera kwambiri, kukongola kwabwino komanso kusamalira khungu. Imaphimba maselo a khansa, kuwaletsa kukula kapena kufalikira kwa maselo. Collagen ndi yoyenera kwa odwala matenda a shuga, odwala impso ndi odwala ena akuluakulu kuti adye chakudya chapamwamba cha mapuloteni.
Collagen imapanga malo olumikizirana mafupa kuti apereke mphamvu ndi kapangidwe ka thupi.
| Zinthu | Kufotokozera | Zotsatira |
| Fomu ya bungwe | Ufa kapena granules wofanana, wofewa, wopanda makeke | PASI |
| Mtundu | Ufa woyera kapena wachikasu | PASI |
| Yesani ndi kununkhiza | Palibe fungo | PASI |
| Kusayera | Palibe zonyansa zooneka | PASI |
| kuchuluka kwa zinthu (g/ml) | 0.3-0.5 | 0.32 |
| Mapuloteni (%, chiŵerengero cha kutembenuka 5.79) | ≥95 | 97 |
| PH (5% yankho) | 5.00-7.50 | 6.46 |
| Phulusa (%) | ≤2.00 | 1.15 |
| Chinyezi(%) | ≤7.00 | 6.3 |
| Kulemera kwa Maselo (Da) | 500-2000 | 500-2000 |
| Chitsulo Cholemera (mg/kg) | Mtsogoleli () ≤0.50 | <0.50 |
| Arsenic (As) ≤0.50 | <0.50 | |
| Mercury (Hg) ≤0.50 | <0.50 | |
| Chrome (Cr) ≤2.00 | 0.78 | |
| Cadmium (Cd) ≤0.10 | <0.1 | |
| Chiwerengero chonse cha mabakiteriya (CFU/g) | ≤1000 | <100 |
| Ma Coliform (CFU/g) | ≤10 | <10 |
| Salmonella (CFU/g) | Zoyipa | Sizinapezeke |
| Staphylococcus aureus (CFU/g) | Zoyipa | Sizinapezeke |
| Tsiku la Zakudya | 100g | NRV% |
| Kalori | 1506KJ | 18% |
| Mapuloteni | 90g | 150% |
| Mafuta | 0g | 0% |
| Chakudya | 0g | 0% |
| Sodium | 100mg | 5% |
| Sungani pamalo ozizira komanso ouma, kutentha kuyambira 5℃ mpaka 35℃ | ||
| Moyo wa Shelf: Zaka ziwiri kuchokera tsiku lopanga, mu phukusi loyambirira. | ||
•Kuteteza kufooka kwa mafupa; Kulimbitsa thanzi la mafupa, kuteteza ndi kukonza mafupa;
•Khungu lolimba komanso lokongola, limapangitsa khungu kukhala lofewa, losalala, lolimba komanso lotanuka; Chida chokongola chowala; Chifuwa cholemera;
•Kuchepetsa thupi ndikukhala ndi thanzi labwino; Kulimbitsa chitetezo cha mthupi cha munthu. Malo athu okonzedwa bwino komanso kuwongolera bwino kwambiri pakupanga zinthu kumatithandiza kutsimikizira ogula onse kuti ali ndi Chakudya/Zowonjezera Chakudya, Gelatin Granule/Ufa wa Jelly, Timayesetsa kwambiri kupereka chithandizo chabwino kwa ogula ambiri komanso amalonda.
Gelatin ya Nsomba, Gelatin ya m'nyanjaKampani yathu nthawi zonse imayang'ana kwambiri pakukula kwa msika wapadziko lonse. Tsopano tili ndi makasitomala ambiri ku Russia, mayiko aku Europe, USA, mayiko aku Middle East ndi mayiko aku Africa. Nthawi zonse timatsatira kuti ubwino ndi maziko pomwe ntchito ndi chitsimikizo chokwaniritsa makasitomala onse.



