Kunyumba

Chifukwa chokhala gawo lokwaniritsa maloto a antchito athu! Kuti tipeze antchito achimwemwe, ogwirizana kwambiri komanso akatswiri ambiri! Kuti tipeze phindu limodzi kwa makasitomala athu, ogulitsa, anthu komanso ife tokha pa Gelatin Yokonzedwa Mwamakonda Chakudya cha Nsomba Yodyedwa ya China Chakudya cha Nsomba Yodyedwa ya Gelatin Kupanga Chakudya Chogwira Ntchito, Cholinga chathu chiyenera kukhala kuthandiza makasitomala kumvetsetsa zolinga zawo. Takhala tikuyesetsa kwambiri kuti tipeze mwayi wopambana ndipo tikukulandirani moona mtima kuti mudzatigwirizane nafe!
Chifukwa chokhala gawo lokwaniritsa maloto a antchito athu! Kumanga antchito achimwemwe, ogwirizana kwambiri komanso akatswiri ambiri! Kukwaniritsa phindu la makasitomala athu, ogulitsa, anthu ndi ife tokha.Gelatin ya Khungu la Nsomba ndi Gelatin ya Nsomba YodyedwaLero, ndi chilakolako chachikulu komanso moona mtima tikufuna kukwaniritsa zosowa za makasitomala athu padziko lonse lapansi ndi luso labwino komanso kapangidwe katsopano. Timalandira makasitomala ochokera padziko lonse lapansi kuti akhazikitse ubale wabwino komanso wopindulitsa, kuti akhale ndi tsogolo labwino limodzi.

Gelatin ya Nsombanthawi zambiri amagwiritsidwa ntchito ngati chinthu chofunikira kwambiri m'mafakitale azakudya, makamaka pa ma gummies, jelly ndi zakudya zopatsa thanzi. Gelken nthawi zambiri imapereka 200-240 bloom Fish gelatin yopangira chakudya.

Mphamvu ndi kukhuthala kosiyanasiyana kwa gel kumalola gelatin yathu ya nsomba kugwiritsidwa ntchito popanga zakudya zosiyanasiyana. Timapereka njira zosiyanasiyana zopangira makeke ndi zakumwa, monga maswiti a gummy, jelly, zakudya zopatsa thanzi ndi zina zotero. Ma bloom athu a 200-240 ndi 2.5-4.0 mpa.s kapena njira zina zosinthidwa zimatha kukwaniritsa zosowa zosiyanasiyana za opanga zakudya athanzi.

Ponena za gelatin ya nsomba, tikuda nkhawa kwambiri ndi zinthu zopangira, zomwe ndi khungu la nsomba. Gelatin yathu ya nsomba imachotsedwa 100% kuchokera ku khungu la nsomba ya tilapia, ndipo khungu liyenera kukhala loyera komanso latsopano. Timagwiritsanso ntchito ukadaulo wapamwamba wosefera kuti gelatin yathu ya nsomba ikhale yoyera, yopanda fungo komanso yopanda dongosolo kuti ikwaniritse zosowa za makasitomala athu.

Timapereka mitundu yosiyanasiyana ya satifiketi ya gelatin ya nsomba:Zikalata za FDA, ISO, GMP, HALAL, KosherKuphatikiza apo, ndi mphamvu ya matani 15000, tikutsimikizira kuti katunduyo adzatumizidwa mwachangu komanso nthawi yake idzakhala yokhazikika.

Tsopano tikutumiza gelatin yathu ya nsomba ku Canada, USA, Russia, Tailand, Philippines ndi zina zotero. Ubwino wa zinthu zathu umatsimikizira kuti njira yanu yopangira chakudya ndi yothandiza komanso kuti mtundu wa chinthu chomwe mwamaliza umakhala wofanana. Timaperekanso chithandizo 100% pambuyo pogulitsa.

Phukusi Lathu: 25kg/thumba, thumba la PE mkati, thumba la pepala kunja.
Zikalata zovomerezeka mwamakonda:Satifiketi Yowunikira; Satifiketi Yokhudza Zaumoyo wa Ziweto; Satifiketi Yoyambira, Bilu Yonyamula Zinthu, Mndandanda Wolongedza Zinthu ndi Invoice Yamalonda.

Gelken akhoza kupereka chitsanzo chaulere cha 100-500g kuti muyesedwe musanayike maoda. Kuti tikwaniritse maloto a antchito athu! Kuti tipeze antchito osangalala, ogwirizana komanso akatswiri ambiri! Kuti tipeze phindu limodzi kwa makasitomala athu, ogulitsa, anthu komanso ife tokha pa Gelatin Yokonzedwa ndi Makonda. Chakudya cha China. Nsomba. Gelatin Yopangidwa ndi Mafakitale. Cholinga chathu chiyenera kukhala kuthandiza makasitomala kumvetsetsa zolinga zawo. Takhala tikuyesetsa kwambiri kuti tipeze mwayi wopambana ndipo tikukulandirani moona mtima kuti mudzatigwirizane nafe!
Gelatin ya Khungu la Nsomba ndi Gelatin ya Nsomba YodyedwaLero, ndi chilakolako chachikulu komanso moona mtima tikufuna kukwaniritsa zosowa za makasitomala athu padziko lonse lapansi ndi luso labwino komanso kapangidwe katsopano. Timalandira makasitomala ochokera padziko lonse lapansi kuti akhazikitse ubale wabwino komanso wopindulitsa, kuti akhale ndi tsogolo labwino limodzi.