Kunyumba

Tikutsatira mfundo yoyendetsera yakuti “Ubwino ndi wapamwamba kwambiri, Kampani ndi yapamwamba kwambiri, Udindo ndi woyamba”, ndipo tidzapanga ndi kugawana bwino ndi ogula onse a Chakudya ndi Mankhwala.Gelatin ya NkhumbaKwa mafakitale a Chakudya ndi Mankhwala, tikulandira abwenzi apamtima ndi amalonda onse akunja kuti akhazikitse mgwirizano ndi ife. Tikukupatsani chithandizo chodalirika, chapamwamba komanso chopindulitsa kuti mukwaniritse zosowa zanu.
Tikutsatira mfundo yoyendetsera yakuti “Ubwino ndi wapamwamba kwambiri, Kampani ndi yapamwamba kwambiri, Udindo ndi woyamba”, ndipo tidzapanga ndi kugawana bwino ndi ogula onse.Gelatin ya Nkhumba, Gelatin ya nkhumbaChifukwa cha khalidwe labwino komanso mitengo yabwino, katundu wathu watumizidwa kumayiko ndi madera opitilira 10. Tikuyembekezera kugwirizana ndi makasitomala onse ochokera kunyumba ndi kunja. Kuphatikiza apo, kukhutitsidwa kwa makasitomala ndiye cholinga chathu chosatha.

GelkenIkhoza kupereka gelatin ya nkhumba yabwino kwambiri malinga ndi zomwe opanga akufuna. Gelken 80-280 bloom Pork gelatin imatha kukwaniritsa zosowa za makasitomala pazinthu zosiyanasiyana.

Monga ogulitsa odalirika a gelatin, Gelken imaperekaGelatin ya nkhumbakwa opanga zakudya ambiri otchuka m'maiko osiyanasiyana ku US, Russia, Vietnam ndi ena. Gelatin yathu ya nkhumba imachokera ku khungu la procine, lomwe ndi zinthu zomwe zimachokera ku khungu la nkhumba. Gelatin ya nkhumba imapereka zowonjezera zothandiza m'mafakitale azakudya.

Kawirikawiri, gelatin ya 80-280 bloom, viscosity 1.0-4.0 mPa.s imagwiritsidwa ntchito kwambiri popanga chakudya. Ndipo titha kuperekanso mitundu yosiyanasiyana ya bloom ndi viscosity yapamwamba malinga ndi zomwe makasitomala akufuna. Ndipo mphamvu yathu ndi matani 15000 pachaka, onetsetsani kuti unyolo wanu woperekera zakudya ndi wokhazikika komanso wotetezeka.

Gelatin yathu ya nkhumba ili ndi satifiketi ya FDA, ISO, HACCP, FSSC, GMP, ikhoza kukupatsani chitetezo, thanzi komanso khalidwe lokhazikika. Ndipo khalidwe lathu likukwaniritsa muyezo wa GB, EU, USP. Ndipo tili ndi chidziwitso chochuluka chotumiza kunja m'maiko osiyanasiyana kuti tiwonetsetse kuti gelatin ikhoza kulandiridwa bwino.

Phukusi Lathu: 25KG/Chikwama, Chikwama cha PE mkati, Chikwama cha pepala kunja.
Zikalata zovomerezeka mwamakonda: Satifiketi Yowunikira; Satifiketi ya Zaumoyo wa Ziweto; Satifiketi Yoyambira.B/L, Mndandanda Wolongedza ndi Invoice Yamalonda.

Gelken akhoza kupereka chitsanzo chaulere cha 100-500g kapena oda yochuluka ya 25-200KG pa mayeso anu.

Tikutsatira mfundo yoyendetsera yakuti “Ubwino ndi wapamwamba kwambiri, Kampani ndi yapamwamba kwambiri, Udindo ndi woyamba”, ndipo tidzapanga ndi kugawana bwino ndi ogula onse a Professional Factory for Food Grade ndi Pharmaceutical Grade.Gelatin ya NkhumbaKwa mafakitale a Chakudya ndi Mankhwala, tikulandira abwenzi apamtima ndi amalonda onse akunja kuti akhazikitse mgwirizano ndi ife. Tikukupatsani chithandizo chodalirika, chapamwamba komanso chopindulitsa kuti mukwaniritse zosowa zanu.
Fakitale Yodziwika bwino ya Gelatin ya Nkhumba,Gelatin ya nkhumbaChifukwa cha khalidwe labwino komanso mitengo yabwino, katundu wathu watumizidwa kumayiko ndi madera opitilira 10. Tikuyembekezera kugwirizana ndi makasitomala onse ochokera kunyumba ndi kunja. Kuphatikiza apo, kukhutitsidwa kwa makasitomala ndiye cholinga chathu chosatha.