Mtengo Wogulitsa China Gelatin Powder /Jelly Powder Gelatin/Chakudya Gulu Lodya Gelatin
Nthawi zonse timatsatira mfundo yakuti "Quality First, Prestige Supreme".Tadzipereka kwathunthu kupatsa makasitomala athu zinthu zamtengo wapatali zamtengo wapatali, kutumiza mwachangu komanso ntchito zamaluso pamtengo Wogulitsa China Gelatin Powder / Jelly Powder Gelatin/Chakudya Grade edible Gelatin, Lingaliro lathu ndikuthandizira kuwonetsa chidaliro cha wogula aliyense ndikupereka utumiki wathu woona mtima kwambiri, ndi mankhwala oyenera.
Nthawi zonse timatsatira mfundo yakuti "Quality First, Prestige Supreme".Tadzipereka kwathunthu kupatsa makasitomala athu zinthu zamtengo wapatali zamtengo wapatali, kutumiza mwachangu komanso ntchito zamaluso kwaChina Jelly Powder, Konjac Jelly Powder, Zinthu zathu zimagulitsidwa makamaka kumwera chakum'mawa kwa Asia Euro-America, ndikugulitsa kudziko lathu lonse.Ndipo kutengera zabwino kwambiri, mtengo wololera, ntchito yabwino kwambiri, tili ndi mayankho abwino kuchokera kwamakasitomala akunja.Mwalandiridwa kuti mubwere nafe kuti mumve zambiri komanso zopindulitsa.Tikulandira makasitomala, mabungwe amalonda ndi abwenzi ochokera kumadera onse adziko lapansi kuti atilumikizane ndikupempha mgwirizano kuti tipindule.
Collagen imagwiritsidwa ntchito kwambiri muzokongoletsa ndi zodzoladzola.Collagen ili ndi ubwino wa chiyero chapamwamba, kukongola kwabwino komanso kusamala khungu.Zimaphimba maselo a khansa, kuwalepheretsa kukula kapena metastasizing.Collagen ndiyoyenera kwa odwala matenda a shuga, odwala aimpso ndi odwala ena omwe ali ndi vuto lalikulu kuti amwe zakudya zama protein apamwamba kwambiri.
Collagen imapanga scaffold kuti ipereke mphamvu ndi kapangidwe ka thupi.
Zinthu | Kufotokozera | Zotsatira |
Fomu ya bungwe | ufa yunifolomu kapena granules, ofewa, palibe caking | PASS |
Mtundu | ufa woyera kapena wachikasu | PASS |
Teste ndi fungo | Palibe fungo | PASS |
Chidetso | Palibe zonyansa zowoneka | PASS |
kachulukidwe kachulukidwe (g/ml) | 0.3-0.5 | 0.32 |
Mapuloteni (%, kutembenuka chiŵerengero 5.79) | ≥95 | 97 |
PH (5% yankho) | 5.00-7.50 | 6.46 |
Phulusa (%) | ≤2.00 | 1.15 |
Chinyezi(%) | ≤7.00 | 6.3 |
Molecular Weight (Da) | 500-2000 | 500-2000 |
Chitsulo Cholemera (mg/kg) | Kutsogolera () ≤0.50 | <0.50 |
Arsenic (Monga) ≤0.50 | <0.50 | |
Mercury (Hg) ≤0.50 | <0.50 | |
Chrome (Cr) ≤2.00 | 0.78 | |
Cadmium (Cd) ≤0.10 | <0.1 | |
Chiwerengero chonse cha mabakiteriya (CFU/g) | ≤1000 | <100 |
Coliforms (CFU/g) | ≤10 | <10 |
Salmonella (CFU/g) | Zoipa | Sanapezeke |
Staphylococcus aureus (CFU/g) | Zoipa | Sanapezeke |
Tsiku la Nutrition | 100g pa | NRV% |
Zopatsa mphamvu | Mtengo wa 1506KJ | 18% |
Mapuloteni | 90g pa | 150% |
Mafuta | 0g | 0% |
Zakudya zopatsa mphamvu | 0g | 0% |
Sodium | 100 mg | 5% |
Sungani pamalo ozizira komanso owuma, kutentha kuchokera ku 5 ℃ mpaka 35 ℃ | ||
Shelf Life: Zaka 2 kuchokera tsiku lopanga, mumapaka oyambira. |
•Kupewa matenda osteoporosis;Kupititsa patsogolo thanzi labwino, kuteteza ndi kukonza mafupa;
•Khungu lamphamvu komanso lokongola, limapangitsa khungu kukhala lachifundo, losalala, lolimba komanso lotanuka;Zida zokongola zonyezimira;Chifuwa cholemera;
•Kuchepetsa thupi ndikukhalabe oyenera;Kupititsa patsogolo chitetezo chokwanira cha anthu.
Nthawi zonse timatsatira mfundo yakuti "Quality First, Prestige Supreme".Tadzipereka kwathunthu kupatsa makasitomala athu zinthu zamtengo wapatali zamtengo wapatali, kutumiza mwachangu komanso ntchito zamaluso pamtengo Wogulitsa China Gelatin Powder / Jelly Powder Gelatin/Chakudya Grade edible Gelatin, Lingaliro lathu ndikuthandizira kuwonetsa chidaliro cha wogula aliyense ndikupereka utumiki wathu woona mtima kwambiri, ndi mankhwala oyenera.
Mtengo WogulitsaChina Jelly Powder, Konjac Jelly Powder, Zinthu zathu zimagulitsidwa makamaka kumwera chakum'mawa kwa Asia Euro-America, ndikugulitsa kudziko lathu lonse.Ndipo kutengera zabwino kwambiri, mtengo wololera, ntchito yabwino kwambiri, tili ndi mayankho abwino kuchokera kwamakasitomala akunja.Mwalandiridwa kuti mubwere nafe kuti mumve zambiri komanso zopindulitsa.Tikulandira makasitomala, mabungwe amalonda ndi abwenzi ochokera kumadera onse adziko lapansi kuti atilumikizane ndikupempha mgwirizano kuti tipindule.