ODM Supplier China Food Grade edible Gelatin kwa odzola
Kutsatira mfundo yofunikira ya "ubwino, wopereka, magwiridwe antchito ndi kukula", tsopano tapeza zikhulupiliro ndi matamando kuchokera kwa makasitomala apakhomo komanso apadziko lonse lapansi a ODM Supplier China Food Grade EdibleGelatin kwa odzola, Zogulitsa zathu ndi zothetsera zimadziwika kwambiri komanso zodalirika ndi ogwiritsa ntchito ndipo zimatha kukwaniritsa mosalekeza kupeza zosowa zachuma ndi chikhalidwe.
Kutsatira mfundo yofunikira ya "ubwino, wopereka, magwiridwe antchito ndi kukula", tsopano tapeza zikhulupiliro ndi matamando kuchokera kwa makasitomala apakhomo ndi apadziko lonse lapansi.Gelatin wa chakudya, Gelatin kwa odzola, Tikuyembekezera kumva kuchokera kwa inu, kaya ndinu kasitomala wobwerera kapena watsopano.Tikukhulupirira kuti mupeza zomwe mukuyang'ana pano, ngati sichoncho, muyenera kulumikizana nafe nthawi yomweyo.Timanyadira ntchito zapamwamba zamakasitomala ndi mayankho.Zikomo chifukwa cha bizinesi yanu ndi chithandizo chanu!
Collagen imagwiritsidwa ntchito kwambiri muzokongoletsa ndi zodzoladzola.Collagen ili ndi ubwino wa chiyero chapamwamba, kukongola kwabwino komanso kusamala khungu.Zimaphimba maselo a khansa, kuwalepheretsa kukula kapena metastasizing.Collagen ndiyoyenera kwa odwala matenda a shuga, odwala aimpso ndi odwala ena omwe ali ndi vuto lalikulu kuti amwe zakudya zama protein apamwamba kwambiri.
Collagen imapanga scaffold kuti ipereke mphamvu ndi kapangidwe ka thupi.
Zinthu | Kufotokozera | Zotsatira |
Fomu ya bungwe | ufa yunifolomu kapena granules, ofewa, palibe caking | PASS |
Mtundu | ufa woyera kapena wachikasu | PASS |
Teste ndi fungo | Palibe fungo | PASS |
Chidetso | Palibe zonyansa zowoneka | PASS |
kachulukidwe kachulukidwe (g/ml) | 0.3-0.5 | 0.32 |
Mapuloteni (%, kutembenuka chiŵerengero 5.79) | ≥95 | 97 |
PH (5% yankho) | 5.00-7.50 | 6.46 |
Phulusa (%) | ≤2.00 | 1.15 |
Chinyezi(%) | ≤7.00 | 6.3 |
Molecular Weight (Da) | 500-2000 | 500-2000 |
Chitsulo Cholemera (mg/kg) | Kutsogolera () ≤0.50 | <0.50 |
Arsenic (Monga) ≤0.50 | <0.50 | |
Mercury (Hg) ≤0.50 | <0.50 | |
Chrome (Cr) ≤2.00 | 0.78 | |
Cadmium (Cd) ≤0.10 | <0.1 | |
Chiwerengero chonse cha mabakiteriya (CFU/g) | ≤1000 | <100 |
Coliforms (CFU/g) | ≤10 | <10 |
Salmonella (CFU/g) | Zoipa | Sanapezeke |
Staphylococcus aureus (CFU/g) | Zoipa | Sanapezeke |
Tsiku la Nutrition | 100g pa | NRV% |
Zopatsa mphamvu | Mtengo wa 1506KJ | 18% |
Mapuloteni | 90g pa | 150% |
Mafuta | 0g | 0% |
Zakudya zopatsa mphamvu | 0g | 0% |
Sodium | 100 mg | 5% |
Sungani pamalo ozizira komanso owuma, kutentha kuchokera ku 5 ℃ mpaka 35 ℃ | ||
Shelf Life: Zaka 2 kuchokera tsiku lopanga, mumapaka oyambira. |
•Kupewa matenda osteoporosis;Kupititsa patsogolo thanzi labwino, kuteteza ndi kukonza mafupa;
•Khungu lamphamvu komanso lokongola, limapangitsa khungu kukhala lachifundo, losalala, lolimba komanso lotanuka;Zida zokongola zonyezimira;Chifuwa cholemera;
•Kuchepetsa thupi ndikukhalabe oyenera;Kupititsa patsogolo chitetezo cha anthu.Kutsatira mfundo yofunikira ya "khalidwe, wopereka, ntchito ndi kukula", tsopano tapeza zikhulupiliro ndi matamando kuchokera kwa makasitomala apakhomo ndi apadziko lonse a ODM Supplier China Food Grade EdibleGelatin kwa odzola, Zogulitsa zathu ndi zothetsera zimadziwika kwambiri komanso zodalirika ndi ogwiritsa ntchito ndipo zimatha kukwaniritsa mosalekeza kupeza zosowa zachuma ndi chikhalidwe.
Gelatin wa chakudya, Gelatin ya odzola, Tikuyembekezera kumva kuchokera kwa inu, kaya ndinu kasitomala wobwerera kapena watsopano.Tikukhulupirira kuti mupeza zomwe mukuyang'ana pano, ngati sichoncho, muyenera kulumikizana nafe nthawi yomweyo.Timanyadira ntchito zapamwamba zamakasitomala ndi mayankho.Zikomo chifukwa cha bizinesi yanu ndi chithandizo chanu!