Kunyumba

Potsatira mfundo yanu ya "ubwino, thandizo, magwiridwe antchito ndi kukula", tsopano tapeza chidaliro ndi kutamandidwa kuchokera kwa makasitomala akunyumba ndi apadziko lonse lapansi a China Food Grade Hydrolyzed Fish Collagen, Tikukulimbikitsani inu ndi kampani yanu kuti muchite bwino limodzi nafe ndikugawana nafe nthawi yayitali pamsika wapadziko lonse lapansi.
Potsatira mfundo yanu ya "ubwino, thandizo, magwiridwe antchito ndi kukula", tsopano tapeza chidaliro ndi kutamandidwa kuchokera kwa makasitomala am'dziko lathu komanso apadziko lonse lapansi chifukwa chaKolajeni ya Nsomba ya ku China, Ufa wa Kolajeni wa Nsomba, Katundu wathu ndi wotchuka kwambiri m'mawu, monga South America, Africa, Asia ndi zina zotero. Cholinga cha makampani ndi "kupanga zinthu zapamwamba kwambiri", ndikuyesetsa kupatsa makasitomala mayankho apamwamba, kupereka chithandizo chapamwamba kwambiri pambuyo pogulitsa ndi chithandizo chaukadaulo, komanso kupindulitsa makasitomala onse, kupanga ntchito yabwino komanso tsogolo labwino!

GelkenKolajeni wa nsomba uli ndi mitundu yoposa 18 ya amino acid, yopatsa thanzi, komanso yosavuta kuyamwa, yagwiritsidwa ntchito pa zakumwa, makeke, maswiti ndi zinthu zina, polimbikitsa chakudya kukhala cholimba komanso chosakanikirana, komanso imathandizira kugaya bwino mapuloteni m'zakudya, komanso imakhala ndi zotsatira za dietiotherapy.

Poyerekeza ndi collagen ya ng'ombe. Kafukufukuyu akuwonetsa kuti 84% ya ogula amakonda kwambiri ma peptide a collagen a nsomba, omwe 51% mwa iwo ali okonzeka kulipira mitengo yokwera pazinthuzi. Anthu omwe ali ndi zakudya zinazake, monga nyama zodya nyama kapena ogula omwe amapewa nyama zina pazifukwa zachipembedzo, nawonso amalimbikitsa kufunikira kwa collagen ya nsomba. Palibe kukayika kuti ogula ambiri akufunafuna zinthu zodzikongoletsera za gelatin komanso zowonjezera zakudya zochokera ku nsomba.

Gelken ali ndiHalal, GMP, ISO, ISOndi zina zotero, ndi mphamvu yopangira matani 5,000, kutumiza mwachangu komanso kupezeka kokhazikika.

Gelken akhoza kupereka chitsanzo chaulere cha 100-500g kapena oda yochuluka ya 25-200KG pa mayeso anu.

Potsatira mfundo yanu ya "ubwino, thandizo, magwiridwe antchito ndi kukula", tsopano tapeza chidaliro ndi kutamandidwa kuchokera kwa makasitomala akunyumba ndi apadziko lonse lapansi a China Food Grade Hydrolyzed Fish Collagen, Tikukulimbikitsani inu ndi kampani yanu kuti muchite bwino limodzi nafe ndikugawana nafe nthawi yayitali pamsika wapadziko lonse lapansi.
Fakitale yaKolajeni ya Nsomba ya ku China, Ufa wa Kolajeni wa Nsomba, Katundu wathu ndi wotchuka kwambiri m'mawu, monga South America, Africa, Asia ndi zina zotero. Cholinga cha makampani ndi "kupanga zinthu zapamwamba kwambiri", ndikuyesetsa kupatsa makasitomala mayankho apamwamba, kupereka chithandizo chapamwamba kwambiri pambuyo pogulitsa ndi chithandizo chaukadaulo, komanso kupindulitsa makasitomala onse, kupanga ntchito yabwino komanso tsogolo labwino!