China Edible Gulu la Bovine Gelatin Kupanga Zanyama Zanyama
Khalani ndi "Kasitomala Poyambirira, Mkulu Wapamwamba Kwambiri" m'maganizo, timachita ntchitoyi mosamala ndi makasitomala athu ndikuwapatsa othandizira ogwira ntchito komanso aluso ku China Edible Grade Bovine Gelatin popanga Nyama Zamgulu, Ife, ndi chidwi chachikulu ndi kukhulupirika, takonzeka kutero. kukupatsirani makampani abwino kwambiri ndikupita patsogolo limodzi ndi inu kuti mupange zomwe zikubwera.
Khalani ndi "Kasitomala poyambilira, Wapamwamba Kwambiri" m'malingaliro, timachita ntchitoyi mosamala ndi makasitomala athu ndikuwapatsa othandizira ogwira ntchito komanso aluso kwaBovine Gelatin Powder, Gelatin China, malonda athu oyenerera ndi mayankho ali ndi mbiri yabwino padziko lonse lapansi ngati mtengo wake wopikisana kwambiri komanso mwayi wathu wopitilira kugulitsa kwa makasitomala. dziko lapansi ndikukhazikitsa mgwirizano ndi iwo mwaukadaulo wathu komanso kuyesetsa kosalekeza.
Gelkenakhoza kupereka apamwamba a ng'ombe gelatin malinga ndi reqruiements opanga.Gelken 80-320 pachimake Bovine gelatin akhoza kukumana clients'demand wa sipekitiramu lonse la ntchito.
Monga ogulitsa odalirika a gelatin, Gelken amapereka gelatin ya Bovine kwa ambiri opanga zakudya zapamwamba m'mayiko osiyanasiyana ku US, Russia, Philippines, India, UAE ndi zina zotero.ZathuGelatin wa ng'ombendi 100% kuchokera pakhungu la ng'ombe, lomwe ndi zinthu zomwe zimachotsedwa pakhungu la ng'ombe ndi ng'ombe.Bovine gelatin imapereka zowonjezera zowonjezera m'mafakitale azakudya.
Nthawi zambiri, gelatin ya 80-320 pachimake, mamasukidwe 1.0-4.0 mPa.s amagwiritsidwa ntchito kwambiri popanga chakudya.Ndipo tikhoza kupereka njira zosiyanasiyana za pachimake apamwamba ndi mamasukidwe akayendedwe arrcording to clients'demand.Ndipo Kuthekera kwathu ndi matani 15000 pachaka, onetsetsani kuti mayendedwe anu akhazikika komanso otetezeka.
Gelatin yathu ya Halal ili ndi satifiketi ya FDA, ISO, HACCP, FSSC, GMP, HALAL, imatha kubweretsa chitetezo, thanzi komanso kukhazikika kwa inu.Ndipo khalidwe lathu limakumana ndi GB, EU, USP standard.Ndipo tili ndi luso lolemera la kutumiza kunja m'mayiko osiyanasiyana kuti titsimikize kuti gelatin ikhoza kulandiridwa bwino.
Phukusi wathu: 25KG / Thumba, PE thumba mkati, thumba pepala kunja.
Mwambo chilolezo zikalata: Certificate Analysis;Satifiketi ya Zanyama Zanyama;Satifiketi Yoyambira.B/L, Mndandanda Wolongedza ndi Invoice Yamalonda.
Gelken ikhoza kukupatsani zitsanzo zaulere za 100-500g kapena 25-200KG zambiri kuti muyese mayeso anu.
Mayeso Parameters | Kufotokozera |
Zofunikira za Sense | chikasu chopepuka mpaka chachikasu cholimba granule, ufa, flake;zopanda fungo;kutupa kufewetsa pamene kumizidwa m'madzi, akhoza kuyamwa nthawi 5-10 madzi. |
Mphamvu ya Gel (6.67% 10 ℃) | 80-320 |
Viscosity (6.67% 60 ℃) | 2.0-4.0 mpa·s |
Tinthu Kukula | 8-60 magalamu |
PH | 4.0-7.2 |
Kutumiza | Kutumiza 450nm ≥ 70% |
Kutumiza 620nm ≥ 90% | |
Kuwonekera (5%) | ≥ 500 mm |
Insoluble particles | ≤ 0.2% |
Sulfur dioxide | ≤ 30 mg/kg |
Peroxide (H2O2) | ≤ 10 mg/kg |
Kutaya pakuyanika | ≤ 14.0% |
Phulusa | ≤ 2.0% |
Arsenic (Monga) | ≤ 1.0 mg/kg |
Chromium(Cr) | ≤ 2.0 mg/kg |
Kutsogolera (PB) | ≤ 1.0mg/kg |
Cadmium (Ca) | ≤ 0.5 mg/kg |
Mercury (Hg) | ≤ 0.1 mg/kg |
Zinc (Zn) | ≤ 30mg/kg |
Chitsulo (Fe) | ≤ 30mg/kg |
Chiwerengero cha Mabakiteriya Onse | ≤ 10 CFU/g |
Coliforms | Zoyipa / 10g |
Salmonella | Zoyipa / 10g |
Khalani ndi "Kasitomala Poyambirira, Mkulu Wapamwamba Kwambiri" m'maganizo, timachita ntchitoyi mosamala ndi makasitomala athu ndikuwapatsa othandizira ogwira ntchito komanso aluso ku China Edible Grade Bovine Gelatin popanga Nyama Zamgulu, Ife, ndi chidwi chachikulu komanso kukhulupirika, takonzeka kutero. kukupatsirani makampani abwino kwambiri ndikupita patsogolo limodzi ndi inu kuti mupange zomwe zikubwera.
Gelatin China, Bovine Gelatin Powder, malonda athu oyenerera ndi mayankho ali ndi mbiri yabwino padziko lonse lapansi ngati mtengo wake wopikisana kwambiri komanso mwayi wathu wopitilira kugulitsa kwa makasitomala. dziko lapansi ndikukhazikitsa mgwirizano ndi iwo mwaukadaulo wathu komanso kuyesetsa kosalekeza.