Kunyumba

Tikuyang'ananso kuwongolera kasamalidwe ka zinthu ndi dongosolo la QC kuti titha kukhala ndi mwayi waukulu mubizinesi yopikisana kwambiri ya Gelatin ya Khungu la Nsomba Yapamwamba Kwambiri pamakampani a Chakudya, Kugwirira ntchito limodzi kumalimbikitsidwa pamagulu onse ndi makampeni okhazikika.Gulu lathu lofufuza limayesa zochitika zosiyanasiyana panthawi yamakampani kuti ziwongolere mayankho.
Tikuyang'ananso pakuwongolera kasamalidwe kazinthu ndi dongosolo la QC kuti titha kukhala ndi mwayi waukulu mubizinesi yomwe ili ndi mpikisano wowopsa.Gelatin ya Khungu la Nsomba ndi Gelatin ya Nsomba ya Chakudya, Mavuto ambiri pakati pa ogulitsa ndi makasitomala amabwera chifukwa cha kusalankhulana bwino.Mwachikhalidwe, ogulitsa amatha kukayikira kukayikira zinthu zomwe sakuzimvetsa.Timaphwanya zotchingazo kuti tiwonetsetse kuti mwapeza zomwe mukufuna pamlingo womwe mukuyembekezera, pomwe mukuzifuna.Nthawi yoperekera mwachangu komanso zomwe mukufuna ndi Criterion yathu.

Gelatin nsombaNthawi zambiri amagwiritsidwa ntchito ngati chinthu chofunikira kwambiri m'mafakitale azakudya, makamaka ma gummies, odzola ndi zakudya zopatsa thanzi.Gelken nthawi zambiri amapereka 200-240 pachimake Nsomba gelatin kupanga chakudya.

Mphamvu zosiyanasiyana za gel ndi ma viscosity amalola gelatin yathu ya nsomba kuti igwiritsidwe ntchito muzakudya zosiyanasiyana.Timapereka mayankho osiyanasiyana a confectionery ndi chakumwa, monga maswiti a gummy, odzola, mipiringidzo yazakudya ndi zina. Wathu 200-240 pachimake ndi 2.5-4.0 mpa.s kapena njira zina makonda akhoza kukwaniritsa zosowa zosiyanasiyana za opanga chakudya wathanzi.

Pa gelatin ya nsomba, timakhudzidwa kwambiri ndi zopangira zake, ndiye khungu la nsomba.Gelatin yathu ya nsomba ndi 100% yotengedwa pakhungu la nsomba ya tilapia, ndipo khungu liyenera kukhala loyera komanso labwino.Timagwiritsanso ntchito ukadaulo wapamwamba wosefera kuti nsomba yathu ya gelatin ikhale yoyera, yopanda fungo komanso yopanda fungo kuti ikwaniritse zomwe makasitomala amafuna.

Timapereka ziphaso zingapo za gelatin ya nsomba:FDA, ISO, GMP, HALAL, satifiketi za Kosher.Komanso, ndi 15000 matani mphamvu, ife zimatsimikizira yobereka nthawi kudya ndi kotunga khola.

Tsopano timatumiza gelatin yathu ya Nsomba ku Canada, USA, Russia, Tailand, Phillipines ndi zina zotero. Ubwino wazinthu zathu umatsimikizira kuti njira yanu yopangira chakudya ndi yogwira ntchito komanso ubwino wa mankhwala anu omaliza ndi ofanana.Timaperekanso 100% pambuyo pogulitsa ntchito.

Phukusi wathu: 25kg / thumba, Pe thumba mkati, thumba pepala kunja.
Zolemba zovomerezeka:Satifiketi Yowunikira;Satifiketi ya Zanyama Zanyama;Satifiketi Yoyambira, Bill of Lading, Packing List ndi Invoice Yamalonda.

Gelken atha kukupatsirani zitsanzo zaulere za 100-500g kuti muyesere musanakupatseni maodaTikuyang'ananso pakuwongolera kasamalidwe kazinthu ndi kachitidwe ka QC kuti titha kukhala ndi mwayi waukulu mubizinesi yopikisana kwambiri ya Gelatin ya Khungu la Nsomba Yapamwamba Kwambiri pamakampani a Chakudya, Kugwirira ntchito limodzi kumalimbikitsidwa pamagulu onse ndi kampeni yokhazikika.Gulu lathu lofufuza limayesa zochitika zosiyanasiyana panthawi yamakampani kuti ziwongolere mayankho.
Gelatin ya Khungu la Nsomba ndi Gelatin ya Nsomba ya Chakudya, Mavuto ambiri pakati pa ogulitsa ndi makasitomala amabwera chifukwa cha kusalankhulana bwino.Mwachikhalidwe, ogulitsa amatha kukayikira kukayikira zinthu zomwe sakuzimvetsa.Timaphwanya zotchingazo kuti tiwonetsetse kuti mwapeza zomwe mukufuna pamlingo womwe mukuyembekezera, pomwe mukuzifuna.Nthawi yoperekera mwachangu komanso zomwe mukufuna ndi Criterion yathu.