Fakitale yoperekedwa ndi Chakudya cha Halal ndi Pharma Gulu la Ng'ombe ya Ng'ombe Gelatin CAS 9000-70-8

Mphamvu ya Gel:80-320 pachimake (kapena makonda njira)

Viscosity:1.0-4.0 mpa.s (kapena makonda mayankho)

Kukula kwa Tinthu:8-60 mauna (kapena mayankho makonda)

Phukusi:25KG / Thumba, PE thumba mkati, thumba pepala kunja.

Chitsimikizo:ISO, HALAL, HACCP, FSSC, FDA

Kuthekera:15000 matani


Tsatanetsatane wa Zamalonda

Zogulitsa Tags

Kuti tikwaniritse kukhutitsidwa kwamakasitomala, tili ndi gulu lathu lamphamvu lomwe limapereka thandizo lathu lalikulu kwambiri lomwe limaphatikizapo kulimbikitsa, kugulitsa kwakukulu, kukonza mapulani, kupanga, kuwongolera kwapamwamba kwambiri, kulongedza, kusungirako katundu ndi katundu wa Factory yoperekedwa ndi Halal Food ndi Pharma Grade. Ng'ombeGelatin wa Ng'ombeCAS 9000-70-8, Takulandirani mwachikondi kuti mugwirizane ndikukhazikitsa nafe!tipitiliza kugulitsa zinthu zamtengo wapatali komanso mtengo wampikisano.
Kuti tikwaniritse kukhutitsidwa kwamakasitomala, tili ndi gulu lathu lamphamvu lomwe limapereka chithandizo chathu chachikulu chomwe chimaphatikizapo kutsatsa, kugulitsa kwakukulu, kukonza mapulani, kupanga, kuwongolera kwapamwamba, kulongedza, kusungirako katundu ndi katunduGelatin wa Ng'ombe, Gelatin Khungu la Ng'ombe, Ogwira ntchito athu ali olemera muzochitika ndipo amaphunzitsidwa mosamalitsa, ndi chidziwitso choyenerera, ndi mphamvu ndipo nthawi zonse amalemekeza makasitomala awo monga No.Kampani imayang'anitsitsa kusunga ndi kukulitsa ubale wanthawi yayitali ndi makasitomala.Tikulonjeza, monga bwenzi lanu loyenera, tidzakhala ndi tsogolo labwino ndikusangalala ndi zipatso zokhutiritsa pamodzi nanu, ndi changu cholimbikira, mphamvu zopanda malire komanso mzimu wamtsogolo.




Gelkenakhoza kupereka apamwamba a ng'ombe gelatin malinga ndi reqruiements opanga.Gelken 80-320 pachimake Bovine gelatin akhoza kukumana clients'demand wa sipekitiramu lonse la ntchito.

Monga ogulitsa odalirika a gelatin, Gelken amapereka gelatin ya Bovine kwa ambiri opanga zakudya zapamwamba m'mayiko osiyanasiyana ku US, Russia, Philippines, India, UAE ndi zina zotero.ZathuGelatin wa ng'ombendi 100% kuchokera pakhungu la ng'ombe, lomwe ndi zinthu zomwe zimachotsedwa pakhungu la ng'ombe ndi ng'ombe.Bovine gelatin imapereka zowonjezera zowonjezera m'mafakitale azakudya.

Nthawi zambiri, gelatin ya 80-320 pachimake, mamasukidwe 1.0-4.0 mPa.s amagwiritsidwa ntchito kwambiri popanga chakudya.Ndipo tikhoza kupereka njira zosiyanasiyana za pachimake apamwamba ndi mamasukidwe akayendedwe arrcording to clients'demand.Ndipo Kuthekera kwathu ndi matani 15000 pachaka, onetsetsani kuti mayendedwe anu akhazikika komanso otetezeka.

Gelatin yathu ya Halal ili ndi satifiketi ya FDA, ISO, HACCP, FSSC, GMP, HALAL, imatha kubweretsa chitetezo, thanzi komanso kukhazikika kwa inu.Ndipo khalidwe lathu limakumana ndi GB, EU, USP standard.Ndipo tili ndi luso lolemera la kutumiza kunja m'mayiko osiyanasiyana kuti titsimikize kuti gelatin ikhoza kulandiridwa bwino.

Phukusi wathu: 25KG / Thumba, PE thumba mkati, thumba pepala kunja.
Mwambo chilolezo zikalata: Certificate Analysis;Satifiketi ya Zanyama Zanyama;Satifiketi Yoyambira.B/L, Mndandanda Wolongedza ndi Invoice Yamalonda.

Gelken ikhoza kukupatsani zitsanzo zaulere za 100-500g kapena 25-200KG zambiri kuti muyese mayeso anu.

Mayeso Parameters Kufotokozera
Zofunikira za Sense chikasu chopepuka mpaka chachikasu cholimba granule, ufa, flake;zopanda fungo;kutupa kufewetsa pamene kumizidwa m'madzi, akhoza kuyamwa nthawi 5-10 madzi.
Mphamvu ya Gel (6.67% 10 ℃) 80-320
Viscosity (6.67% 60 ℃) 2.0-4.0 mpa·s
Tinthu Kukula 8-60 magalamu
PH 4.0-7.2
Kutumiza Kutumiza 450nm ≥ 70%
Kutumiza 620nm ≥ 90%
Kuwonekera (5%) ≥ 500 mm
Insoluble particles ≤ 0.2%
Sulfur dioxide ≤ 30 mg/kg
Peroxide (H2O2) ≤ 10 mg/kg
Kutaya pakuyanika ≤ 14.0%
Phulusa ≤ 2.0%
Arsenic (Monga) ≤ 1.0 mg/kg
Chromium(Cr) ≤ 2.0 mg/kg
Kutsogolera (PB) ≤ 1.0mg/kg
Cadmium (Ca) ≤ 0.5 mg/kg
Mercury (Hg) ≤ 0.1 mg/kg
Zinc (Zn) ≤ 30mg/kg
Chitsulo (Fe) ≤ 30mg/kg
Chiwerengero cha Mabakiteriya Onse ≤ 10 CFU/g
Coliforms Zoyipa / 10g
Salmonella Zoyipa / 10g

 

Kuti tikwaniritse kukhutitsidwa kwamakasitomala, tili ndi gulu lathu lamphamvu lomwe limapereka thandizo lathu lalikulu kwambiri lomwe limaphatikizapo kulimbikitsa, kugulitsa kwakukulu, kukonza mapulani, kupanga, kuwongolera kwapamwamba kwambiri, kulongedza, kusungirako katundu ndi katundu wa Factory yoperekedwa ndi Halal Food ndi Pharma Grade. Ng'ombeGelatin wa Ng'ombeCAS 9000-70-8, Takulandirani mwachikondi kuti mugwirizane ndikukhazikitsa nafe!tipitiliza kugulitsa zinthu zamtengo wapatali komanso mtengo wampikisano.
Fakitale yoperekedwa ndi Gelatin ya Ng'ombe, Gelatin Khungu la Ng'ombe, Ndodo zathu ndi zodziwa zambiri ndipo amaphunzitsidwa mosamalitsa, ndi chidziwitso chokwanira, ndi mphamvu ndipo nthawi zonse amalemekeza makasitomala awo monga nambala 1, ndipo amalonjeza kuchita zonse zomwe angathe kuti apereke ntchito yabwino komanso yothandiza kwa anthu. kwa makasitomala.Kampani imayang'anitsitsa kusunga ndi kukulitsa ubale wanthawi yayitali ndi makasitomala.Tikulonjeza, monga bwenzi lanu loyenera, tidzakhala ndi tsogolo labwino ndikusangalala ndi zipatso zokhutiritsa pamodzi nanu, ndi changu cholimbikira, mphamvu zopanda malire komanso mzimu wamtsogolo.


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